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Inspiring food professionals with ingredient innovation, sustainable sourcing strategies and guidance on the upcoming EUDR regulations.
8-9 October
7 October
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Experience the latest ingredient innovations
Returning in 2025
26 & 27 November
New for 2024, a unique event focussing on ingredient innovation, sustainable sourcing and positive nutrition for food professionals across the Irish agri-food sector
5 & 6 November
Our aim is simple but ambitious – to optimise food for health and sustainability. To this end, we foster industry collaboration and incubate disruptive innovation
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Urgent action needed to get European Region to halt the fast rise of obesity, says WHO report
EFSA puts validity of European Nutri-Score into question with new study
Gunhild Stordalen: ‘The food system is killing us, but we can fix it’
UK food bill prices have risen by 6% due to Brexit says new report
Kellogg’s takes Government to court over incoming HFSS rules
Unilever to stop advertising food and drink to children under 16
UK supermarkets begin rationing cooking oil following Ukraine-Russia war supply disruption
New Natural History GCSE is optimal place to educate students on food production, CLA says
Developed countries must help mitigate effects of global food crisis, says World Bank head
Denmark to develop state-controlled climate labelling system for food
Plant-based industry urge European Commission to offer dedicated funding for sector
Government publishes guidance on upcoming HFSS regulation
Increasing labour shortages could seriously harm British food sector, says EFRA
Health organisations call out Government for continued delay to sugar reduction report as childhood obesity rates climb
New calorie labelling law for UK ‘out of home’ sector comes into force
Good Food Institute Europe urges investment in plant-based and cultivated meat following IPCC report
Danish Government to invest DKK 675 million in plant-based fund
Health Secretary announces study to see if vitamin D should be added to food
Defra develops new guidance and support for UK farmers amid fertiliser price inflation
Welcome from the editor: waiting for Godot