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Fresh garden peas Sustainable
01-06-233 min read

Pea protein project receives £1m to reduce UK reliance on soya

arm and hand reaching over squeezing lime on plate of tacos, surrounded by other plant-based burgers, nuggets and wraps on plates, green and white tile background
04-05-233 min read

Alpha Foods and The EVERY Co. team up to improve and expand alternative proteins category

kebab, salad, tomatoes and sauce on blue plate being held my woman's hands in blue dress.
03-05-232 min read

Revyve secures €8M for patented technology that extracts functional ingredients from brewer’s yeast

IFF vegan cheese
26-04-236 min read

A holistic approach to customer satisfaction

Rainforest Amazon Sustainable
21-04-236 min read

Feeding the world, as well as the planet

Range of dishes made with mycoprotein product, on plates and light pink background Sustainable
21-04-232 min read

Quorn mycoprotein ingredient to be made available to food and drink manufacturers

Girl in rapeseed field
19-04-239 min read

A little secret… it’s the fat that makes food so fabulous

Berry smoothie with fresh blueberries on a black stone background.
06-04-233 min read

Start-up Better Juice completes successful pilot for technology that reduces natural sugars in fruit juice

Women and man standing in laboratory smelling liquids from small glasses
22-03-233 min read

IFF expands Europe Innovation Hub with two new flavour labs

Zaandijk With River Zaan In Netherlands Sustainable
22-03-232 min read

AAK opens Innovation Center of Excellence to develop plant-based foods and ingredients

Tastes of Better
16-03-238 min read

A ‘phenomenal’ start to Tastes of Better

spiderweb
03-03-233 min read

Welcome from the editor: a plate of cobwebs

Red seaweed floating in crystal clear water Sustainable
03-03-2310 min read

Sustainable ingredients: how algae could help feed a growing population

sugar poured from a spoon into small pile, on grey background
02-03-233 min read

Link found between artificial sweetener erythritol and risk of cardiovascular events

Chickpea flour in a wooden spoon, chickpeas on old wooden background
28-02-233 min read

Bread made from whole cell chickpea flour lowers blood sugar and increases fullness, research shows

a butter chicken curry Sustainable
28-02-236 min read

Delicious, inventive and intriguing – what to eat first at Tastes of Better?

Sunday roast beef
24-02-232 min read

Welcome… to challenges and rewards

screen at a conference Sustainable
24-02-239 min read

NFU Conference 2023: farming experts and politicians tackle 5 key talking points

red oil being poured from glass cyclinder, held by hand in blue rubber glove
10-02-233 min read

Estonian start-up raises €1M to develop oils and fats from sawdust

Human biology concept
03-02-232 min read

Food Matters Live unveils Nutrition Month, featuring the Inspiring Nutrition event, the Nutrition guide and website takeover

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