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Plant-based products cheaper than meat in the Netherlands as inflation hits traditional farming

SuperMeat signs agreement with Switzerland’s largest supermarket and meat manufacturer to produce cultivated chicken at commercial scale

Redefine Meat’s 3D-printed plant-based Flank Steaks to be offered at five restaurants in London

MPs call for improved Geographical Indication policy for British food and drink in new report

Government advice for struggling families encourages children to eat ultra-processed foods over holidays, experts say

Sainsbury’s invests £1M to support black-led businesses ‘from start-up to supermarket shelves’

‘World’s first’ cultivated oyster prototype developed by Pearlita Foods

Broken Plate 2022 report: better wages and healthy food affordability needed to fix UK’s food system

Major steps for insect protein after Europe greenlights mealworms and FSA launches public consultation

Inflation hits 40-year high of 9.4% as annual grocery bills increase by £454

IAG and the University of Essex to build £3.5M plant research facility

Wales launches £2.6M sustainable challenge to improve local food

Future PM must do more to support UK food and drink, FDF CEO tells Tory leadership candidates

Avocado alternative developed with British ingredients to tackle unsustainability of the fruit

Breakthrough makes cell-based beef a thousand times cheaper to produce, SCiFi Foods claims

‘Critical step forward’: Turkey announces Ukraine-Russia deal aimed at resuming grain exports

Kerry Group’s Madrid facility receives zero-waste accreditation

Canadian government invests $1.4 million in plant-based whole foods company Big Mountain Foods

Nutritics launches new tech helping hospitality and foodservice sector monitor its carbon footprint

Olive oil, risotto rice and tomatoes among ingredients threatened by Northern Italy drought