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Grilled vegan seitan steaks with mixed vegetables and crusty baguette

14-07-2310 min read

Is the demise of the plant-based meat sector as hyped as its launch?

workers in the city with skyscrapers

13-07-232 min read

Welcome from the editor: business as usual

sandwich made with a vegan steak

13-07-236 min read

6 plant-based trends and innovations we’ve seen so far in 2023

Freshly picked yellow chanterelle mushroom. Chanterelle or girolle mushrooms. Close-up of Fresh edible mushrooms. Forest orange mushrooms.

30-06-233 min read

Food Matters Live explores the mushroom revolution

peas in pod retro ilustration on baby pink background

22-06-238 min read

From lupin to brassica: 6 novel crop innovations shaping the future of plant-based proteins

Landscape shot of canal in Copenhagen with colourful houses and red boat

21-06-233 min read

Nordic countries’ Nordic Nutrition Recommendations call for less meat and more plant-based foods

ears of corn on stalks

20-06-232 min read

Scientists in Canada develop plant-based whole-muscle meat using corn protein

Children watching cooking tutorials from digital tablet and making food

09-06-2316 min read

Feeding future generations: school meals from around the world

Field of amaranth plant flowers

07-06-234 min read

Vertical Future receives research grant to develop plant-based protein source from vertically farmed amaranth

Meat slicer with alternative deli meat slices on plate on wooden tabletop and white tile background

06-06-232 min read

Quorn teams up with US start-up Prime Roots to boost plant-based, mycelium deli meats category

05-06-232 min read

Flexitarian diets on the up in the US, but meat consumption is on the increase, survey shows

Fresh garden peas

01-06-233 min read

Pea protein project receives £1m to reduce UK reliance on soya

plate of plant-based tuna on blue background

31-05-232 min read

Wicked Kitchen expands plant-based seafood range with acquisition of Current Foods

Geometric shapes show balance

26-05-232 min read

Welcome from the editor: a balancing act

Image of two women and one man wearing green ProVeg tshirts on forsety background

18-05-233 min read

ProVeg launches in Nigeria to promote benefits of plant-based diets

group of friends dining al fresco

18-05-2311 min read

Sustainable diets: eating in harmony with the planet

Person on stage speaking at a conference

17-05-237 min read

The system must change to secure the future of food, is the key message at the Extinction or Regeneration conference

Traditional antique market in Tianjin

05-05-232 min read

Zrou and USource partnership to boost plant-based meat distribution in North China

kebab, salad, tomatoes and sauce on blue plate being held my woman's hands in blue dress.

03-05-232 min read

Revyve secures €8M for patented technology that extracts functional ingredients from brewer’s yeast

Part of Abu Dhabi, UAE with tall buildings and surrounding area viewed from the helicopter. Many details are visible in the image

03-05-233 min read

First plant-based meat factory opens in Abu Dhabi

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