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Foodtech start-up Aqua Cultured Foods to develop first whole-muscle cut seafood alternative

8 start-ups from around the world join ProVeg Incubator foodtech accelerator programme

Leonardo DiCaprio invests in cell-based meat company Mosa Meat

Mondelēz leverages Israeli start-up’s technology for its own snacking brand Dirt Kitchen

$43M for food sharing platform OLIO to accelerate fight against food waste

Student food waste start-up KnoWaste wins £10k

Number of food and drink start-ups rises by 47% during the pandemic

Jay Z boosts plant-based cheese brand Misha’s Kind Foods with latest investment

Start-ups, help us to help you!

Saffron Tech receives $1M grant from Israeli Innovation Authority to push vertical farming technology

Eat Just partners with Infinite Foods to launch plant-based egg in South Africa

UK companies offered the opportunity to scale into Asia through the Global Incubator Programme – Gateway to Asia

Vegan dairy food company Miyoko’s Creamery raises $52M to scale up product distribution and innovation

Women in agtech: the CEOs and founders changing the face of the farming industry

The Yield Lab Asia Pacific Challenge 2021 welcomes 8 successful start-ups for accelerator program

Danish start-up Reduced raises €385 in pre-seed funding in its efforts to combat food surplus

Israeli manufacturing start-up MeaTech announces plans to research and develop cultivated pork

EIT Food announces the 60 successful start-ups set to join its Food Accelerator Network

Israeli agtech start-up SupPlant secures $10m in its mission to make AI irrigation accessible to small-scale farmers

Food Industry Investors: 10 best investors’ questions