Linda Cregan

Head of Food Sustainability & Education Catering for the ISS UK&I Food Operations Performance team, responsible for food sustainability and nutrition strategy development across all food service sectors; Education, B&I and Healthcare Retail. Former CEO at the Children’s Food Trust, Co-Chair of the School Food Plan Alliance and member of the School Food Plan expert panel. Voted one of the Cost Sector Catering top 20 influencers for 3 consecutive years, and recently listed as one of the 50 inspiring women in hospitality by the Association of Catering Excellence (ACE) to mark International Women’s Day 2022.