Conor Kerley

Conor received his Bachelor’s degree in human nutrition and dietetics from Trinity College Dublin and Dublin Institute of Technology and his PhD from the School of Medicine, University College Dublin. He has presented his award-winning findings at multiple national and international nutrition and medical conferences. His research has been published in international peer-reviewed medical journals, attracted over €210,000 in research funding to date and led to national/international awards. In addition to his clinical research, Conor is an active member of the Irish Nutrition and Dietetics Institute; British Association for Cardiovascular Prevention; and Rehabilitation and High Blood Pressure Research Council. Conor is currently a dietetics consultant, lecturer at Technological University Dublin and University College Dublin and nutrition researcher.