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Inspiring food professionals with ingredient innovation, sustainable sourcing strategies and guidance on the upcoming EUDR regulations.
8-9 October
7 October
Learn more about the venue
Experience the latest ingredient innovations
Returning in 2025
26 & 27 November
New for 2024, a unique event focussing on ingredient innovation, sustainable sourcing and positive nutrition for food professionals across the Irish agri-food sector
5 & 6 November
Our aim is simple but ambitious – to optimise food for health and sustainability. To this end, we foster industry collaboration and incubate disruptive innovation
Director
New Nutrition Business
Not Set
Is sustainable food and drink being outflanked by competing priorities?
Tetra Pak unveils collaborative initiatives to improve recycling worldwide
The secrets behind mankind’s fascination with fermentation
Is fermentation still the future of food?
Co-op and Microsoft found food redistribution platform Caboodle to reduce food waste