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Inspiring food professionals with ingredient innovation, sustainable sourcing strategies and guidance on the upcoming EUDR regulations.
8-9 October
7 October
Learn more about the venue
Experience the latest ingredient innovations
Returning in 2025
26 & 27 November
New for 2024, a unique event focussing on ingredient innovation, sustainable sourcing and positive nutrition for food professionals across the Irish agri-food sector
5 & 6 November
Our aim is simple but ambitious – to optimise food for health and sustainability. To this end, we foster industry collaboration and incubate disruptive innovation
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03-04-23 3 min read
16-03-23 3 min read
podcast
05-12-22 44 min listen
Profile
Kings College, London
29-04-21 35 min listen
17-09-20 30 min listen
17-08-20 35 min listen
30-05-19 35 min listen
16-02-21 32 min listen
28-06-23 4 min read
