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Inspiring food professionals with ingredient innovation, sustainable sourcing strategies and guidance on the upcoming EUDR regulations.
8-9 October
7 October
Learn more about the venue
Experience the latest ingredient innovations
Returning in 2025
26 & 27 November
New for 2024, a unique event focussing on ingredient innovation, sustainable sourcing and positive nutrition for food professionals across the Irish agri-food sector
5 & 6 November
Our aim is simple but ambitious – to optimise food for health and sustainability. To this end, we foster industry collaboration and incubate disruptive innovation
Take part
Cofounder, Libraway ltd
CEO/Co-Founder, Souji
CEO, Brevel
CEO & Co-founder, Good Club
CEO, Mary's Recipes
CEO, Invisible Foods
CEO, Roslin Technologies
CEO/Co-Founder, Innomy Biotech
CEO, Co-Founder, Time-travelling Milkman
CEO, nucaps (Spain)
co-founder, Raging Pig
Co-Founder, Rethink Foods Company S.L.
CEO, ANINA Culinary Art
CEO and Co-Founder of Agriloops, Agriloops
Business Unit Director, Kantar
Employability Advisor, University of Greenwich
Venture Capital Investor, ETF Partners
Food Safety and Nutrition Consultant, Food Safety and Nutrition Consultancy
Strategy & Innovation Consultant, Little Big Collective
NPD Customer Lead, Wm Jackson & Son Ltd
