Listen to the Table Talk Podcasts | Food Matters Live

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A row of students applauding in an auditorium.

01-03-23Podcast / Career Conversations

What’s feeding the future of the nutritionist?

Parents with daughter (8-9) eating breakfast at home (B&W)

27-02-23Podcast / The history of…

What’s the best food industry innovation since sliced bread?

Panikos_eating-fish-and-chips20-1

24-02-23Podcast / The history of…

A surprisingly un-British story – the history of fish and chips

A panel sits on stage discussing the future of new product development

22-02-23Podcast / Career Conversations

What is the future of New Product Development?

Two freshly baked French Croissants with butter and a knife

21-02-23Podcast / Food Futures

Innovation and tradition – the changing face of dairy

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Eskimo woman in Alaska at ice fishing, woodcut, published 1885

17-02-23Podcast / The history of…

“Of Ice and Men” – how the cold stuff has shaped our culinary history

Four podcast contributors sat on a stage with a black background, table in front with mics and water glasses

15-02-23Podcast / Career Conversations

Green jobs in a changing world

chocolate in mouth chocolate color skin

14-02-23Podcast / The history of…

Aphrodisiacs – is anything really up to the job?

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10-02-23Podcast / The Big Issues

Brexit’s impact on the food industry in Ireland

skeleton reflecting in a mirror

08-02-23Podcast / Inside Food science

What role can nutrition play in the health of your bones?

Angry child sat at dinner table refusing to eat their greens

06-02-23Podcast / The Big Issues

How do we get children engaged with nutrition?

Brown highland cow in Isle of Skye, Scotland

03-02-23Podcast / The Big Issues

Net Zero emissions by 2045 – is Scotland on track?

Michelle Berriedale-Johnson, in a scarf and chequered hat surrounded by trees

01-02-23Podcast / The Big Interviews

Michelle Berriedale-Johnson – the UK’s free-from fighter

Loaded cargo container ship leaving port after a rainy day.

31-01-23Podcast / The Big Issues

Post-Brexit trade – the opportunities and pitfalls

In this inflation concept illustration, dozens of groceries tied to colorless balloons float away from the shopping cart where they had been placed. Two children, a boy and a girl, watch as their mother chases and leaps in an attempt to get the groceries back, but they have gotten too high and out of reach. Isometric vector is presented in a 16x9 format over a dark gray background.

27-01-23Podcast / Food Futures

Investment trends – where’s the smart money heading in the food industry?

Will Little, Little's Coffee smiling outside a warehouse door

25-01-23Podcast / Career Conversations

The ingredients for launching a successful coffee brand

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23-01-23Podcast / Inside Food science

Shift work and nutrition – a marriage of inconvenience

Person standing in contemplation in urban city with nature trees composite

20-01-23Podcast / The Big Issues

Is plant-based always better for you – and the planet?

Natalia Falagán, Cranfield University

18-01-23Podcast / Career Conversations

How you could help fix the global food system

Female hand tasting crispy croissant on plaid tablecloth isolated on bright blue background. Vintage, retro style interior. Food pop art photography.

16-01-23Podcast / Inside Food science

How can we get more fibre into our diets?

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