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Born Maverick
Born Maverick design and create new healthy food products delivered in a caring and sustainable way that is good for the earth and its inhabitants. Our products are dairy free, gluten free, non GMO and do not contain any added preservatives or sugars. Most importantly they are nutritious ad vegan friendly.
ProAgni
ProAgni is an agriculture biotech founded by a team of primary producers and industry experts. ProAgni is focused on improving economic outcomes for producers, whilst helping the industry tackle key global challenges, such as food security, antimicrobial resistance, and reducing emissions.
Plant Jammer
At Plant Jammer, our vision is to fight climate change and stop food waste, by empowering people to cook more plant-based food. How? Through artificial intelligence and machine learning, we unleash people’s creativity in cooking. With the Plant Jammer app, people learn to love cooking and discover food pairs they never imagined existed.
Pink Albatross
Pink Albatross began making its mainly cashew and coconut milk based ice creams in June 2019, outsourcing production to a small artisanal manufacturing facility in a town called Avila, near Madeirs. Last year, the company won a place in an incubator programme run by ProVeg, a Berlin -based promotor of plant based business.
Phytoponics
Phytoponics has developed sector leading technology through creative problem solving, product development, DWC agronomy, system integration and commercial horticulture business development, giving Phytoponics a unique edge build from co-founder Adam Dixon’s vision of a scalable, sustainable intensive agriculture that works commercially. Phytoponics serves the agricultural sector, specifically protected horticulture, by increasing the marginal economic and aggregate resource efficiencies of...
Phytolon
Phytolon utilizes current scientific advancements to bring biotechnology-based, natural, high-quality food-colorants to the market in a cost-effective manner for the benefit of better human health and environmental sustainability. The company was founded in 2018 as a startup leveraging a proprietary, fermentation-based technology for the production of plant-based food colors.
Nymble
Nymble is a consumer robotics start-up building Robotic Assistants for the Kitchen. These are smart kitchen appliances that will sit on your kitchen shelf and cook complete meals autonomously. Having run preliminary trials in San Francisco and in India, we are now expanding our team, with financial backing from some of the smartest and boldest entrepreneurs in the global tech ecosystem.
Nutrilogy Health
Nutrilogy Health’s mission is to make impossible come true – we believe eating better gives us the power to live better, think better and be better. Our mission is to empower, educate and inspire people to help them make sustainable and lasting changes to achieve a healthy, fulfilled and balanced lifestyle. As part of our mission, our team of...
NEMIS
NEMIS is a Swiss startup transforming microbiological detection in the fields of food safety, clinical diagnostics, water safety, and animal health. We empower users to minimize their risks by providing a unique lab-free detection system that is simple to use. Our groundbreaking platform technology offers a powerful alternative to existing methods.
MyCrops
MyCrops provides horticulture farmers a Digital Agronomist service by analyzing their plants’ images with machine vision, enabling them to eliminate crop waste, reduce costs and improve yields.
Millo Appliances
Millo Appliances is a foodtech startup company on a mission to inspire the global community to adopt a healthier and more sustainable diet by developing innovative solutions for simple, enjoyable food preparation. We start with MILLO, the world’s smartest, quietest and safest blender, designed to fit our busy lifestyles.
Mary’s Recipes
Mary’s Recipes is a free mobile app that generates a balanced menu plan and helps to buy food in one click. Users will have a personalised weekly plan, along with a customed menu for all of your family’s need.
Mama Dolce
Mama Dolce is a luxury dessert company with a conscience. We help students from low socio-economic backgrounds reach the dizzying heights of their chosen career. How will we do this? By churning luxury, free-from, ice cream! We have created 6 flavours: from the traditional Vanilla and Chocolate, to our signature flavour: Banana and Lime.
Lunch.Co
Lunch.Co is a marketplace app exclusive for your workplace where colleagues can buy and sell their home-cooked meals to each other. Discover new flavours and meals, evolve your cooking, connect with your colleagues and eat better while doing good and wasting less. This is what transforming lunch at work looks like.
LiberEat
LiberEat is a free app to filter food and menus by ingredients for people with specific dietary restrictions. It’s the only app that allows you to see the exact menu items at restaurants you and your other saved profiles can have. With over 1400 venues of major chains including Pret, All Bar One, Browns, and Harvester.
Kinoko-Tech
Kinoko-Tech is the developer of an alternative protein based on fungal mycelium mushrooms, legumes, and grains. The company ferments the mycelium, improving its nutritional value as well as its texture and flavor. Kinoko-Tech’s growing system is sustainable and ecologically friendly.
Jack & Chill
Jack & Chill launched in January 2019 with a mission to educate everyone about the versatility of JACKFRUIT. And we went on to create 2 Frozen delicious meals –Jackfruit Burgers & Biryani with natural ingredients & seasonings to enjoy at the comfort of your home.
